Golden Crispy Risotto Balls Filled With Rich Savory Beef Ragu.
Golden Crispy Risotto Balls Filled With Mozzarella & A Rich Pomodoro Sauce.
Rustic Artisan Bread Baked Fresh With Smoky, Garlic-spiced Chorizo Sausage Tucked Inside.
Potato & Onion Soup With Finely Shredded Cabbage & Topped With Smoky Slices Of Portuguese Chorizo.
Soup & Chorizo Bread.
A Pillowy Sourdough Crust Topped With A Sweet Tomato Base & Melted Rounds Of Creamy Fior Di Latte Mozzarella, Finished With Fresh Basil & Extra Virgin Olive Oil.
A Pillowy Sourdough Crust Topped With A Sweet Tomato Base & Melted Rounds Of Creamy Fior Di Latte Mozzarella. Layered With Fiery Dry-cured Pepperoni Slices, Finished With Fresh Oregano.
A Pillowy Sourdough Crust Topped With A Sweet Tomato Base & Melted Rounds Of Creamy Fior Di Latte Mozzarella. Layered With Ham & Pan Roasted Wild Mushrooms, Finished With Thyme & A Drizzle Of Garlic Infused Oil.
A Pillowy Sourdough Crust Topped With A Sweet Tomato Base & Melted Rounds Of Creamy Fior Di Latte Mozzarella. Layered With Courgettes, Charred Aubergines, & Sweet Peppers, Finished With Fresh Basil & Extra Virgin Olive Oil.
A Pillowy Sourdough Crust Topped With A Sweet Tomato Base & Melted Rounds Of Creamy Fior Di Latte Mozzarella. Layered With Chorizo, Dry-cured Pepperoni, Chicken & Finished With Fresh Oregano & Hot Piri-piri Drizzle.
Penne Pasta Tossed In A Napoli Sauce Infused With Garlic, Onion & Italian Herbs, Finished With Parmesan.
Penne Pasta Tossed In A Chilli & Garlic Infused Tomato Sauce Finished With Parmesan & Italian Herbs.
Penne Pasta Tossed In A Smooth, Creamy Tomato Sauce, Infused With A Splash Of Vodka, Garlic, Onion, Heavy Cream & Finished With Parmesan.
Thick Parpadelle Pasta Tossed In A Rich Slow Cooked Beef Ragu Infused With Garlic, Onions, Carrots & Celery In A Red Wine & Tomato, Finished With Parmesan.
Rigatoni Pasta Tossed In A Rich, Velvety Custard Of Whisked Egg Yolks, Folded With Crispy Batons Of Cured Pancetta, Finished With A Touch Of Cream, Parmesan & Crushed Black Pepper.
Elbow Macaroni Folded In A Rich Four Cheese Sauce, Topped With A Golden Panko Crumb Crust & Finished In The Oven.
A Slow Cooked Sacred Dish Shared By Families In Portugal With A Mixture Of Smoked Pork Meat Mixed In A Bean, Tomato, Carrot, Onion, Garlic & Cabbage Stew, Served With A Bed Of Rice And A Slice Of Orange.
A Slow Cooked Sacred Dish Shared By Families In Portugal With A Mixture Of Smoked Pork Meat Mixed In A Bean, Tomato, Carrot, Onion, Garlic & Cabbage Stew, Served With A Bed Of Rice & A Slice Of Orange.
Chicken Dish Marinated In A Spicy Tangy Sauce Made With Chillies, Lemon, Garlic, Herbs & Spices.
Chicken Dish Marinated In A Spicy Tangy Sauce Made With Chillies, Lemon, Garlic, Herbs & Spices.
Casa Nostra’s Signature Dish, Hailing From The Streets Of Porto. Hearty Cured Ham, Smoky Linguiça Sausage, & Juicy Tender Beef, Stacked Between Thick Slices Of Toasted Bread Which Is Blanketed In A Molten Layer Of Cheese & Finished In Our Signature Rich Tomato & Beer Francesinha Sauce, Served With A Side Of Golden Fries.
The Ultimate Comfort Food. Rice Slow Cooked In A Rich, Aromatic Shredded Duck Broth Infused With Wine, Garlic, & Bay Leaves, Finished In The Oven With A Golden Crispy Egg Topping, Garnished With Chorizo & Smoked Bacon.
A Rich Hearty Infusion Of Mozambican & Portuguese Flavours. Chicken Drenched In A Savoury-sweet Sauce Crafted From Peanut Butter & Rich Slow Cooked Tomatoes & Red Pepper Gently Spiced With Garlic, Served On A Bed Of Fluffy White Rice.
Thinly Sliced Pork Cutlets Slow Cooked & Marinated In A Punchy Blend Of White Wine, Beer, Tomato, Garlic, Bay Leaves & Sweet Paprika In A Paposseco Roll, Finished With A Drizzle Of Hot Piri-piri & Yellow Mustard.
A Tender, Thinly Pounded Beef Steak Flash Fried With An Abundance Of Garlic, White Wine, & Rich Butter In A Paposseco Roll, Finished With A Drizzle Of Hot Piri-piri.
A Bright, Rustic Portuguese Classic Potato Salad. A Hearty Medley Of Boiled Potatoes, Sweet Carrots & Peas, Tossed In Tuna Flakes & Finely Diced Red Onion, Bound With An Extra Virgin Olive Oil Dressing And Finished With Coriander & Slices Of Hard-boiled Egg.
Portugal’s Iconic Pastry Masterpiece. A Flaky Multi-layered Puff Pastry Crust Filled With A Rich, Velvety Egg Custard, Baked At Blistering Heat Until The Top Is Beautifully Caramelized.
A Pillowy, Golden Fried Doughnut Rolled In Sugar & Filled With Velvety Egg-custard Cream.
A Tall, Golden Muffin-style Cake Made With Fine Rice Flour, Flavoured With A Hint Of Lemon Zest & Finished With A Crackled Sugar Crust.
The Pastry Of A Thousand Layers. Crisp, Shattered Layers Of Caramelised Puff Pastry With Smooth Egg-custard Cream.
A Fudgy, Moist, & Densely Textured Tartlet Crafted From Fresh Sweet Carrots, Eggs, & A Warm Hint Of Cinnamon Baked Until Perfectly Golden.
Layers Of Espresso-soaked Lady Finger Biscuits Nestled Between A Velvety Whisked Mascarpone Cream, Finished With Bold, Luxurious, Dark Cocoa Powder.
A Rich, Moist Chocolate Cake Layered & Frosted With A Decadent Chocolate Fudge Brigadeiro Filling. Served With Cream Or Ice Cream.
A Rich, Moist Chocolate Cake Layered & Frosted With A Decadent Chocolate Fudge Brigadeiro Filling. Served With Cream Or Ice Cream.